Assistant Food and Beverage Manager

Lake George Steamboat Company   Lake George, NY   Temporary     Food Service
Posted on February 1, 2024

The Lake George Steamboat Company is looking for an Assistant Food & Beverage Manager. This is a seasonal, full-time position that runs from April through October.  

We are a fast-paced venue, with three cruise boats on beautiful Lake George. We have a great team of employees. Everyone works together to make our guests’ experiences memorable ones. 

The Assistant Food & Beverage Manager will assist the Food & Beverage Director in all facets and will have responsibilities such as:

Responsibilities

  • Daily Operations
    • Ensure compliance with all Department of Health, NYS Liquor Authority, health and safety, labor, cash, security, and inventory policies, procedures, and laws
    • Enforce high standards for facility cleanliness and safety
    • Work alongside the team in order to offer the best standard of service
    • Check in orders, maintain inventory, and order supplies as needed
    • Preparing cruises for special events by working with the Charter Director and Group Sales Director to ensure the requests of groups, private parties and other special events are met.
  • Overseeing Staff
    • Maintaining a collaborative and respectful work environment
    • Hiring, training, and maintaining employees
    • Setting the schedule to ensure proper coverage and accurate payroll
  • Customer Service
    • Interact with our guests to build relationships.
    • Handle customer feedback professionally

Requirements:

  • At least 21 years old
  • Availability to work nights, weekends, and Holidays from April through October.  
  • Restaurant Management Experience
  • Basic Computer proficiency, familiarity with Word and Excel
  • Excellent communication and interpersonal skills. 

Helpful Qualifications include:

  • Experience with POS systems.
  • ServSafe Program Certification
  • TIPS (Liquors) Program Certification